Rum Cake Recipe

Rum Cake Recipe

What you’ll need: Set oven at 325 F.  Spray bundt pan with Pam and cover bottom with chopped pecans. 1 yellow cake mix 1 small box of instant vanilla pudding mix 1/2 cup of vegetable 1/2 cup of water 1/2 cup of dark rum 4 eggs Mix all of the above with mixer for 2...
Jocie’s Chocolate Crinkles

Jocie’s Chocolate Crinkles

What you’ll need: 1/2 cup vegetable oil 4 sq. unsweetened chocolate (4 oz.), melted 2 cups granulated sugar 4 eggs 2 tsp vanilla 2 cups Gold Medal Flour 2 tsp. baking powder 1/2 tsp. salt 1 cup confectioner’s sugar Mix oil, chocolate, and granulated sugar....
Happy Holidays!

Happy Holidays!

Happy Holidays from My Home to Yours! As my four dogs would tell you if they could, “Momma’s been spending a lot of time at the barn!” And they would be right! The Fabulous Fabio and I have ramped up our Dressage regimen under Trainer Cindy Franchek and we are having...
A Thanksgiving Update

A Thanksgiving Update

Wow! It’s been a busy few weeks! First, a big shout out to PAUL KRAFT, the best cosmetic laser tech in DFW–he is in DR. MARK DEUBER”s office. He is helping this yardbird (as my Daddy called me) REVERSE years of sun damage. From face to arms to legs,...
Caroline Kraddick’s Recipes

Caroline Kraddick’s Recipes

  Did you see our segment with Caroline Kraddick? Watch it here! We’ve got a few of her recipes to share, below. Caroline’s World Famous Steak 8 oz filet 2 tbs kerrygold butter Preheat the oven to 450 degrees. Get the filet to room temperature and dry with paper...